This is a quick way to prepare great-tasting chicken. The first time we made this, I was slightly weirded-out by the combination of sauce and dressing, but it’s quickly become a favorite at our house. I discovered quite by accident that ranch dressing instead of caesar also works very well (I guess the bottles are similar?). We have also substituted small, boneless pork chops for the chicken, and that works well, too.
Mom’s Grilled Chicken
4 boneless, skinless chicken breasts
1/3 cup Bullseye chicken and rib BBQ sauce
1/4 cup creamy Caesar salad dressing
Combine bbq sauce and Caesar dressing together. Coat chicken in mixture and marinate for about 30 minutes. Grill as usual.
Endlessly Delicious 
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